While artificial muscle enhancement in humans is often frowned upon, a University of Rhode Island scientist’s “juiced up” fish could provide a boost to the aquaculture industry. Terry Bradley, a[…]
Temperatures are rising in the Great Lakes region, but a significant amount of ice on Lake Erie remains. According to the Buffalo News, about 50 percent of the lake is[…]
Note: To keep up to date on the Lake Erie algae condition and other issues in the lake, follow our Lake Erie page. Lake Erie’s declining health might return it[…]
Funding for Great Lakes programs, including toxic cleanup and invasive species prevention, might all be consolidated into a single legislative package that could facilitate a permanent funding source for restoration[…]
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